Insalata Tritata ala Pagliacci

From the PCC collection which notes it is inspired by a local pizza chain.

Vinaigrette
2 tbsp mayo
1 tbsp olive oil
1 tsp red wine vinegar
1 tsp dried basil
1 small clove garlic, minced
1 tsp dijon mustard
2 tsp fresh lemon juice
pinch of sugar
salt & pepper, to taste

Mix and shake.

Salad
1 head romaine lettuce, chopped
1/2 c. chopped dry salami
1 c. garbanzo beans, drained and rinsed
1/2 red onion, finely chopped
1 sweet red pepper, finely chopped
1 c. grated (or chopped) mozzarella Print Friendly and PDF