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180 Lunches... and Dinners
Recipes for school days and sports evenings
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Showing posts with the label
Vegetarian
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August 13, 2025
White Beans, Tomatoes with Broiled Halloumi
August 24, 2024
Lentil Soup
July 21, 2023
Honey-Roasted Brussels Sprouts With Harissa and Lemon Relish
July 01, 2023
Swiss Chard, Lemon, Pecorino, and Bread Crumb Salad
June 24, 2023
Roasted Spiced Cauliflower Slices
June 12, 2023
Shaved Cauliflower with Chickpeas, Grains, and Green Tahini-Yogurt Sauce
May 16, 2023
Steven Satterfield’s Cauliflower Salad with Celery, Dried Apricots, and Pistachios
May 09, 2023
Crisp Gnocchi and Brussels Sprouts
April 23, 2023
Za’atar Roasted Tofu With Chickpeas, Tomatoes
March 29, 2023
Cauliflower Shawarma
March 29, 2023
Gochujang-glazed Eggplant (or other vegetable)
March 26, 2022
Stuffed Eggplant in Curry and Coconut Dal
December 17, 2021
Favorite Ways for Roasting Veggies
April 11, 2021
Raw Asparagus Salad with Breadcrumbs, Walnuts, and Mint
March 25, 2021
Black Pepper Tofu
January 22, 2021
Mom's Cauliflower Soup
September 29, 2020
Best Ever Oven Roasted Green Beans
September 28, 2020
Roasted Red Pepper Cashew Dip or Dressing (Vegan)
September 27, 2020
(Mostly) Vegan Charcuterie
September 08, 2020
Wax Beans Sauteed in Bread Crumbs
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