Posts

Showing posts from 2023

Risotto (Instant Pot)

Salt & Pepper Roast Chicken

Blueberry Syrupy Compote

Tumeric Chicken with Lime and Sumac

Buttermilk Waffles for Dinner

Crispy Salt & Pepper Pork

White Chicken Chili in the Instapot

Chile Verde in the InstaPot

Honey-Roasted Brussels Sprouts With Harissa and Lemon Relish

Kale and Beet Salad

Sauerkraut Stew

Escarole salad with mustard and guanciale breadcrumbs

Swiss Chard, Lemon, Pecorino, and Bread Crumb Salad

Roasted Spiced Cauliflower Slices

Herb-y Salad Dressing

Shaved Cauliflower with Chickpeas, Grains, and Green Tahini-Yogurt Sauce

Green Tahini-Yogurt Sauce

Steven Satterfield’s Cauliflower Salad with Celery, Dried Apricots, and Pistachios

Crisp Gnocchi and Brussels Sprouts

Lake House Pasta with Mushrooms

Dad's Potato Mixture

Za’atar Roasted Tofu With Chickpeas, Tomatoes

Cauliflower Shawarma

Gochujang-glazed Eggplant (or other vegetable)

Caesar Salad Dressing

Six Seasons Kale Salad

Poppy Seed Something

Chinese Smashed Cucumbers with Sesame Oil and Garlic

American German Chocolate Cake, made to the Hungarian taste