Pimento Cheese ala Kristina

As retold by Lucy!  Amounts are approximate; updated by Val.

1/2 lb sharp cheddar cheese, grated
1/2 - 2/3 block cream cheese (softened)
small jar pimentos
garlic powder
onion powder (not in the original)
dash of worcestershire sauce
pinch of ground mustard
pickles (Bobby's chopped or dill relish) - optional

Combine all ingredients in a bowl.  Use a hand mixer to blend ingredients.