Mock Moscow Mule

Photo credit: Ava

This tastes amazing!  I used Feverfew Ginger Beer.

INGREDIENTS PER PERSON
1 tbsp lime juice (½ lime)
1 tbsp simple syrup (1:2) or 2 tbsp hummingbird nectar (1:4)
¼ cup club soda
3-4 mint leaves, muddled
¾ cup Ginger Beer or Ginger Ale
ice

INSTRUCTIONS

1. In the bottom of cup, pour juice from lime, simple syrup and club soda.
2. Add mint leaves and muddle them.
3. Fill the cup about half way with ice.
4. Pour about 3/4 cup of ginger beer over the ice.
5. Garnish with mint leaves and a lime wedge if desired, and serve.